本設(shè)備采用真空系統(tǒng)脫氣，用于牛奶、果汁等脫出異味及氧氣，并配有香氣回收設(shè)備；該設(shè)備主要由脫氣室、冷凝器、真空泵等幾部分組成，廣泛用于牛奶、飲料等行業(yè)；控制分為手動(dòng)控制和自動(dòng)控制兩種方式。

Description: this equipment adopts vacuum system to remove the smelly and oxygen in the milk and juice; Construction: this equipment is composed of degassing part、condensing part、vacuum pump etc; Use: widely used in milk and juice industry;The control model can be manual type or full auto control.

性能特點(diǎn)

▲脫氣徹底、迅速

▲有香氣回收裝置

▲可以同殺菌機(jī)串聯(lián)工作

Characteristics

▲Remove the smelly and oxygen by thoroughly

▲With condensing part to re-collect the flavor

▲Can be connected with the pasteurizer and work together

閃蒸脫氣系統(tǒng)采用真空系統(tǒng)脫氣，用于牛奶、果汁等脫出異味及氧氣；該設(shè)備主要由脫氣室、冷凝器、真空泵等幾部分組成，廣泛用于牛奶、飲料等行業(yè)?？刂品譃槭謩?dòng)控制和自動(dòng)控制兩種方式。

Description: this equipment adopts vacuum system to remove the smelly and oxygen in the milk and liquid food such as milk and juice etc;Construction: this equipment is composed of degassing part, condensing part,vacuum pump etc; Use: widely used in milk andjuice industry.The control model can be manual type or full auto control.

性能特點(diǎn)

▲脫氣徹底、迅速

▲ 有冷凝裝置

▲ 可以同殺菌機(jī)串聯(lián)工作

▲ 在牛奶生產(chǎn)中可以脫除5%-10%的水分，提高干物質(zhì)含量

Characteristics

▲ Remove the smelly and oxygen by thoroughly

▲ With condensing part to re-collect the flavor

▲Can be connected with the pasteurizer and work together

▲To increase the dry material content in the milk by removing the water by 5%-10%