特性

采用扇形刀盤和半月型調(diào)節(jié)盤結(jié)構(gòu)。不用更換刀片可進行切絲、切片。切片厚度可根據(jù)需要在一定范圍內(nèi)隨

意調(diào)節(jié)，體積小，重量輕、耗電低、操作方便、適用于廣大用戶。

用途

球根莖類蔬果馬鈴薯、洋蔥、蓮藕、蘿卜等的切片、切絲、切條，最細可切1.5mm細絲。

適用

凈菜加工、團餐、團膳、高校部隊、后勤食堂、大型企業(yè)、連鎖餐飲、中央廚房、凈菜配送業(yè)者使用。

參數(shù)

本公司供應(yīng)PT-1904球莖類切菜機，品牌廣州鉑菱，型號PT-1904。質(zhì)量保證，歡迎咨詢洽談。

Feature
Fan-shaped cutter and a half-moon shape adjusting disk structure. Without changing the blade can be shredded, sliced. Slice thickness may need to be adjusted within a certain range, small size, light weight, low power consumption, easy operation, suitable for the majority of users.
Use
Ball tubers vegetables potatoes, onions, lotus root, radish and other slices, shredded, cut into strips, and most can be cut 1.5mm thin filaments.
Applicable
Vegetable Processing, group meals, group meals, university troops, logistics canteens, large corporations, chain restaurants, central kitchens, clean vegetable distribution industry to use.
Parameter