供應(yīng)惠州68號食品級白油
68號食品級白油是采用加氫原料經(jīng)過深度精制后得到的礦物油,可用于醫(yī)藥、化妝、食品上光、防粘、消泡、刨光、密封，可作通心面、面包、餅干、巧克力等食品的被模劑，能夠延長酒、醋、水果、蔬菜、罐頭的貯存、保鮮期等.?
68號食品級白油質(zhì)量指標(biāo)
項(xiàng)目?質(zhì)量指標(biāo)檢測結(jié)果?試驗(yàn)方法
運(yùn)動黏度(40℃)?mm2/s
Motion?viscosity?(40℃)mm2/s
63.7-70.568.31GB/T?265
運(yùn)動黏度(100℃)?mm2/s
Motion?viscosity?(40℃)mm2/s報(bào)告9.087GB/T?265
初餾點(diǎn)℃
Initial?boiling?point,?℃>200296SH/T0558
5%(質(zhì)量分?jǐn)?shù))蒸餾點(diǎn)碳數(shù)N/A
5%(mass?fraction)distillation?point?carbon?number≥2528SH/T0558
5%(質(zhì)量分?jǐn)?shù))?蒸餾點(diǎn)溫度?℃
(mass?fraction)distillation?temperature>391438SH0006附錄A
平均相對分子量?N/A
The?average?relative?molecular?weight?N/A>480490SH/T0703
顏色,賽氏號
Color,saybolt≥+30+30GB/T3555
水溶性酸或堿N/A
Water-soluble?acid?or?alkali?N/A無無GB/T?259
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